Menu
Starter
Taleggio and caramelised shallot tart, peperonata, curly endive, amaranth herb salad (v)
Main Course
Corn-fed guinea fowl supreme, guinea fowl and lovage croquette, pancetta and peas, tenderstem broccoli, wild mushrooms, tarragon cream sauce
Dessert
Blackcurrant compote, Muscovado cream, white chocolate and brioche powder
Coffee and Petits fours
* Vegetarian option information available upon
request
Drink order forms
Download your wine list here / Download your wine order form here
How to send your drink order form
Please complete the form and return to the Grosvenor House ideally by fax on 0207 399 8306 or scan and send to
Grosvenor-house.private.hospitality@marriott.com
Should you wish to pre-pay by credit/debit card, please download the credit card authorisation form here.
(If you do not have a fax, please scan and send it via email together with the wine order form)
PLEASE NOTE: ALL WINE ORDERS AND PRE-PAYMENTS MUST BE RECEIVED 48 HOURS IN ADVANCE
Wine orders received on the event day will NOT be processed; however the table host can place orders at the table with their allocated wine waiter. Please be aware that a slight delay may be experienced when ordering at the table
Who to contact
Should you have any queries relating to your drink order, please contact the Grosvenor House on 0207 399 8449 / 8122 or Grosvenor-house.private.hospitality@marriott.com.